Sunday, January 23, 2011
Aajonus has been interviewed...
Click here for the first segment and click here for the second segment.
Water Quality Report - by whom, for whom?
Hi Aajonus,Have you seen this Water Quality Report - Why is Gerolsteiner One of the Worst Waters to drink? http://breakingnews.ewg.org/bottled-water-2011-search
Hi,
Gerolsteiner received an F- because it does not treat its water at all and does not remove any bacteria that naturally exists in its completely natural water. Rainwater is especially abundant with bacteria. No other water in the world can foster agricultural growth like bacteria-rich rainwater.
According to Environmental Working Group (EWG) who made this study, bacteria in water is bad and therefore Gerolsteiner water is bad by its standards. However, the major reason Gerolsteiner got an F- was because Gerolsteiner did not disclose on its label that it was not treated and may contain bacteria. Any company calling itself Environmental Working Group and gives its safest water-endorsements to 3 of the most pollutant food companies in the world (Gerber, Nestle and Penta), its values must be scrutinized and its roots should be tracked to those companies. Many such so-called environmental groups/organizations are bought, paid-for and even established by corrupt companies for the purpose of falsely elevating their products and/or motives to desirable status. Notice that the word 'purified' is on the labels of all of the products of Gerber, Nestle and Penta. Purified means that some industrial chemical process was utilized to alter the water.
Remember that we have only 1 human gene in our digestive tracts for every 150 bacterial genes. We have 100-150 bacterial genes to every 1 human gene. I have not found one natural bacteria that is a pathogen in the human body. Considering that I have consumed more "pathogenic"-bacterially rich foods than any man in modern society but am vitally healthy in my 64th year, when, according to medical pseudo-science, I should have been killed by them. It has been my empirical experience that the only pathogens are industrial chemical toxicity and fraud.
I want natural bacterially-rich water that is life-promoting untouched by industrial manipulation and contamination. What do you want?
healthfully,
aajonus
[note from blogmaster: Click here to see "Does Bacterial Food-Safety Equal Health-Giving Food?" by Aajonus in the late 1980's. Aajonus has been a whistle-blower for years on this subject.]
Tuesday, January 18, 2011
Medical trickery...
When I went there a few weeks ago, their medical doctor pointed out something VERY interesting about the blood test readings: the medical community has established lower norms on some key parts of blood tests in order to get more customers for themselves. Case in point: Blood Glucose used to be 70-110 mg/dL as normal. That was a year and a half ago. Now the normal is 65 -100 mg/dL. That means that more people will have a higher than the normal blood glucose. That means more people will purchase diabetes medicines, and doctors will add more patients to their rosters, and the medical community (to say nothing of the pharmaceutical industry) will make lots more money! Medical trickery?
The same medical doctor also said that there was a similar lowering of norms for blood cholesterol readings. That means more patients on cholesterol and heart medication = more money for the medical and pharmaceutical industries! And who wins at that one? Is it the patients???
Barbara Ellingson
Tuesday, January 11, 2011
Dental Health
I went for my biannual teeth cleaning today after 12 months on the primal diet. The hygienist said my teeth were easier to clean than before and the sensitive spot where I had oral surgery four years ago was not sensitive during the cleaning. I'm so happy to be having positive experiences on the primal diet!
Sunday, January 2, 2011
New Year Option for Health
"Man does not die, he kills himself." :Seneca.
"Let your medicine be your food and your food be your medicine." Hippocrates, father of modern medicine.
"I firmly believe that if the whole materia medica [pharmacopoeia] could be sunk to the bottom of the sea, it would be all the better for mankind and all the worse for the fishes." Oliver Wendell Holmes (1809 - 1894) Lecture, Harvard Medical School.
Why not resolve now to radically improve your health in 2011 by investing in a quality vegetable juice extractor? LIVE fruit and vegetable juices preserve and protect LIVING CELLS. Make your juice extractor your liquid food source AND your pharmacy.
PLEASE. Don't put it off. Many vendors are having pre-inventory clearance sales as you read this. I've already done the research for you and found the best juice extractors (those scoring the highest consumer ratings) as follows:
GOOD: Least expensive. Heavy duty. Highest RPM motor of the group (producing heat and foam with moderately high enzyme loss), built like a tank, BUT many plastic parts are in contact with the juice (phthalate and bisphenol A can leach from plastic parts). Relatively dry pulp. www.championjuicer.com
*BETTER (has twin counter-rotating magnetic gears spinning at a very low 110 RPM): www.2-life.com/site/greenstar_elite_juicer.html
**BEST (Latest, most efficient and improved model, all stainless steel construction. Its twin counter-rotating gears spin at an ultra-low 86 RPM, preserving more than 85 percent of the original nutrients, producing little or NO OXIDIZING FOAM, the coolest juice, highest enzyme content, greatest VOLUME of juice, and the DRIEST pulp. www.angeliajuicer.com/detail.htm?ProductID=Angelia_8500_110V
Mark
* Mid-priced. Personal choice of, and recommended by world famous author, lecturer, researcher and nutritionist, Dr. Aajonus Vonderplanitz, PhD.
** Heirloom quality, powerful, as well as the most expensive. If well cared for, however, the Angelia 8500 may possibly be the only juice extractor that you will ever need.